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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ITALIAN BASIL PESTO

USDA FoodData Central · Branded · FDC ID 2604496 · serving: 40 grm (40 g)

Product details

Brand owner
J.J. Tal Limited
Brand
DI BRUNO BROS.
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Label serving
40 grm
UPC / GTIN
0838651000960

Ingredients

BASIL, OLIVE OIL, CASHEW NUTS, SUNFLOWER SEEDS OIL, GRANA PADANO CHEESE P.D.O. (MILK, SALT, RENNET, PRESERVATIVE LYSOZYME FROM EGG), SUGAR, PECORINO ROMANO CHEESE P.D.O. (SHEEP MILK, SALT, RENNET), SALT, PINE NUTS, GARLIC, ACIDITY CORRECTOR: LACTIC ACID (E270)

NutrientPer 100 gPer serving (40 grm)
Calories500200
Protein7.5 g3.0 g
Total fat50.0 g20.0 g
Saturated fat6.5 g2.6 g
Trans fat0.0 mg0.0 mg
Cholesterol12 mg5 mg
Total carbohydrate7.5 g3.0 g
Dietary fiber0.0 g0.0 g
Total sugars2.5 g1.0 g
Sodium650 mg260 mg
Potassium124 mg50 mg
Calcium84 mg34 mg
Iron1.3 mg0.5 mg
Vitamin D0 µg0 µg

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Compare ITALIAN BASIL PESTO with SALTED CARAMEL POPCORN SEASONING, SALTED CARAMEL

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

ITALIAN BASIL PESTO — Nutrition Facts | FoodFactsUSA