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ITALIAN BREAD, ITALIAN

Name: ITALIAN BREAD, ITALIAN — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2634183 · serving: 39 grm (39 g)

Product details

Brand owner: Bimbo Bakeries USA, Inc.
Brand: ARNOLD
Category: Breads & Buns
Label serving: 39 grm
UPC / GTIN: 073410139592

Ingredients

ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, WHEAT GLUTEN, YEAST, SEA SALT, SUGAR, VEGETABLE OIL (SOYBEAN), PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), SOY LECITHIN, CITRIC ACID, GRAIN VINEGAR, FERMENTED WHEAT FLOUR, SALT.

NutrientPer 100 gPer serving (39 grm)

Calories256100

Protein10.3 g4.0 g

Total fat2.6 g1.0 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate48.7 g19.0 g

Dietary fiber2.6 g1.0 g

Total sugars2.6 g1.0 g

Sodium769 mg300 mg

Potassium77 mg30 mg

Calcium103 mg40 mg

Iron2.8 mg1.1 mg

Vitamin D0 µg0 µg

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Compare ITALIAN BREAD, ITALIAN with CINNAMON RAISIN BREAD, CINNAMON RAISIN →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.