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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ITALIAN DRY REDUCED FAT SALAME, ITALIAN DRY

USDA FoodData Central · Branded · FDC ID 2535439 · serving: 28 mg ( g)

Product details

Brand owner
Columbus Manufacturing, Inc.
Brand
COLUMBUS
Category
Pepperoni, Salami & Cold Cuts
Label serving
28 mg
UPC / GTIN
073007289396

Ingredients

PORK, SALT, CONTAINS 2% OR LESS OF NONFAT DRY MILK, SPICES, WINE, GARLIC POWDER, LACTIC ACID STARTER SUGAR, CORN SYRUP, CULTURE, SODIUM NITRITE, SODIUM NITRATE.

NutrientPer 100 gPer serving
Calories286
Protein21.4 g
Total fat17.9 g
Saturated fat5.4 g
Trans fat0.0 mg
Cholesterol71 mg
Total carbohydrate3.6 g
Dietary fiber0.0 g
Total sugars3.6 g
Sodium1500 mg
Calcium71 mg
Iron1.3 mg
Vitamin C0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value per 100 g. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat17.86 g23%
Saturated fat5.36 g27%
Cholesterol71 mg24%
Sodium1500 mg65%
Total carbohydrate3.57 g1%
Dietary fiber0 g0%
Calcium71 mg5%
Iron1.29 mg7%
Vitamin C0 mg0%

Similar foods in Pepperoni, Salami & Cold Cuts

Compare ITALIAN DRY REDUCED FAT SALAME, ITALIAN DRY with BRUNCHORST'S BOAR'S HEAD, CHORIZO PANINO

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.