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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ITALIAN GLUTEN FREE BREAD CRUMBS, ITALIAN

USDA FoodData Central · Branded · FDC ID 2579017 · serving: 30 grm (30 g)

Product details

Brand owner
Associated Wholesale Grocers, Inc.
Brand
BEST CHOICE
Category
Bread & Muffin Mixes
Label serving
30 grm
UPC / GTIN
070038655121

Ingredients

RICE FLOUR, XANTHAN GUM, CANE SUGAR, YEAST, SEA SALT, ONION POWDER, GARLIC POWDER, PEPPER, BASIL, FENNEL, PAPRIKA, CELERY, ASCORBIC ACID (AS A DOUGH CONDITIONER).

NutrientPer 100 gPer serving (30 grm)
Calories333100
Protein6.7 g2.0 g
Total fat1.7 g0.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate73.3 g22.0 g
Dietary fiber6.7 g2.0 g
Total sugars3.3 g1.0 g
Sodium1400 mg420 mg
Potassium133 mg40 mg
Calcium17 mg5 mg
Iron0.0 mg0.0 mg
Vitamin D0 µg0 µg

Similar foods in Bread & Muffin Mixes

Compare ITALIAN GLUTEN FREE BREAD CRUMBS, ITALIAN with CORNMEAL RECIPE BREADING & BATTER MIX

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

ITALIAN GLUTEN FREE BREAD CRUMBS, ITALIAN — Nutrition Facts | FoodFactsUSA