ITALIAN HERB FLATBREADS, ITALIAN HERB

Name: ITALIAN HERB FLATBREADS, ITALIAN HERB — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2401926 · serving: 32 g (32 g)

Product details

Brand owner: T. Marzetti Company
Brand: FLATOUT
Category: Breads & Buns
Label serving: 32 g
UPC / GTIN: 688339923070

Ingredients

WATER, WHOLE WHEAT FLOUR, OAT FIBER, WHEAT GLUTEN, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF: WHEAT PROTEIN ISOLATE, MALTITOL, SOYBEAN OIL, SEASONING (DRIED GARLIC, OREGANO, BASIL, BLACK PEPPER, PARSLEY), SODIUM ACID PYROPHOSPHATE, POTASSIUM SORBATE AND SODIUM PROPIONATE (PRESERVATIVES), SODIUM BICARBONATE, FUMARIC ACID, YEAST, SALT, CELLULOSE GUM, GUAR GUM, XANTHAN GUM, ANNATTO EXTRACT, SOY FLOUR.

NutrientPer 100 gPer serving (32 g)

Calories18860

Protein12.5 g4.0 g

Total fat3.1 g1.0 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate43.8 g14.0 g

Dietary fiber18.8 g6.0 g

Total sugars0.0 g0.0 g

Sodium438 mg140 mg

Potassium312 mg100 mg

Calcium0 mg0 mg

Iron2.5 mg0.8 mg

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Compare ITALIAN HERB FLATBREADS, ITALIAN HERB with LITE SEEDLESS RYE DELI STYLE ENRICHED BREAD, LITE SEEDLESS RYE →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.