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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ITALIAN OREGON CRACKERS, ITALIAN

USDA FoodData Central · Branded · FDC ID 2174562 · serving: 25 g (25 g)

Product details

Brand owner
Betty Lou's Inc.
Brand
BETTY LOU'S
Category
Crackers & Biscotti
Label serving
25 g
UPC / GTIN
016073004012

Ingredients

ALMONDS, SESAME SEEDS, TAPIOCA FLOUR, FLAX SEEDS, CHIA SEEDS, SUNFLOWER OIL, SEA SALT, TOMATO CONCENTRATE, ORGANIC COCONUT VINEGAR, GARLIC, BASIL, YEAST EXTRACT, ONION, MIXED TOCOPHEROLS (NATURAL VITAMIN E), OREGANO, CITRIC ACID, BLACK PEPPER.

NutrientPer 100 gPer serving (25 g)
Calories560140
Protein16.0 g4.0 g
Total fat40.0 g10.0 g
Saturated fat4.0 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate36.0 g9.0 g
Dietary fiber12.0 g3.0 g
Total sugars4.0 g1.0 g
Sodium1080 mg270 mg
Calcium160 mg40 mg
Iron4.3 mg1.1 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Crackers & Biscotti

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

ITALIAN OREGON CRACKERS, ITALIAN — Nutrition Facts | FoodFactsUSA