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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ITALIAN SEASONED CROUTONS

USDA FoodData Central · Branded · FDC ID 442089 · serving: 7 g (7 g)

Product details

Brand owner
Nash Finch Company
Category
Breads & Buns
Label serving
7 g
UPC / GTIN
070253282423

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA AND/OR SUNFLOWER OIL (WITH ROSEMARY EXTRACT AND ASCORBIC ACID [TO PRESERVE FRESHNESS]), YEAST, SUGAR, SALT, 2% OR LESS OF WHEY, MALTODEXTRIN, GARLIC POWDER, HYDROLYZED CORN, SOY, AND WHEAT GLUTEN PROTEIN, DEHYDRATED PARSLEY, ROMANO CHEESE SOLIDS FROM COW'S MILK (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CORN SYRUP SOLIDS, CARAMEL COLOR, PAPRIKA (COLOR), EXTRACTIVE OF PAPRIKA (COLOR), NATURAL FLAVORS, ENZYMES, ASCORBIC ACID.

NutrientPer 100 gPer serving (7 g)
Calories42930
Protein14.3 g1.0 g
Total fat14.3 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate71.4 g5.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium1143 mg80 mg
Potassium143 mg10 mg
Calcium43 mg3 mg
Iron0.0 mg0.0 mg

Similar foods in Breads & Buns

Compare ITALIAN SEASONED CROUTONS with WHOLE WHEAT SESAME CRISPY CRUSTS FLAT BREAD, WHOLE WHEAT SESAME

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

ITALIAN SEASONED CROUTONS — Nutrition Facts | FoodFactsUSA