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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ITALIAN STYLE LIGHTLY TOASTED GLUTEN FREE BREAD CRUMBS, ITALIAN STYLE

USDA FoodData Central · Branded · FDC ID 646018 · serving: 30 g (30 g)

Product details

Brand owner
WEIS QUALITY
Category
Bread & Muffin Mixes
Label serving
30 g
UPC / GTIN
041497566396

Ingredients

RICE FLOUR, XANTHAN GUM, CANE SUGAR, YEAST, SEA SALT, ONION POWDER, GARLIC POWDER, PEPPER, BASIL, FENNEL, PAPRIKA, CELERY, ASCORBIC ACID, (ADDED AS A DOUGH CONDITIONER).

NutrientPer 100 gPer serving (30 g)
Calories333100
Protein6.7 g2.0 g
Total fat1.7 g0.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate73.3 g22.0 g
Dietary fiber6.7 g2.0 g
Total sugars3.3 g1.0 g
Sodium1400 mg420 mg
Calcium67 mg20 mg
Iron1.2 mg0.4 mg
Vitamin C8.0 mg2.4 mg

Similar foods in Bread & Muffin Mixes

Compare ITALIAN STYLE LIGHTLY TOASTED GLUTEN FREE BREAD CRUMBS, ITALIAN STYLE with CORNMEAL RECIPE BREADING & BATTER MIX

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

ITALIAN STYLE LIGHTLY TOASTED GLUTEN FREE BREAD CRUMBS, ITALIAN STYLE — Nutrition Facts | FoodFactsUSA