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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ITALIAN SWEET GOLDEN PANDORO CAKE, ITALIAN SWEET GOLDEN

USDA FoodData Central · Branded · FDC ID 2487441 · serving: 83 g (83 g)

Product details

Brand owner
George DeLallo Co., Inc.
Brand
DELALLO
Category
Cakes, Cupcakes, Snack Cakes
Label serving
83 g
UPC / GTIN
072368127682

Ingredients

WHEAT FLOUR SUGAR BUTTER, EGGS, MILK (WHOLE PASTEURIZED), NATURAL LEAVEN (FLOUR, WATER), MONO- AND DI-GLYCERIDES OF FATTY ACIDS (EMULSIFIERS), COCOA BUTTER, SALT, FLAVORS. POWDERED SUGAR PACKET (8%): SUGAR, WHEAT STARCH, FLAVORS.

NutrientPer 100 gPer serving (83 g)
Calories398330
Protein8.4 g7.0 g
Total fat16.9 g14.0 g
Saturated fat10.8 g9.0 g
Trans fat0.0 mg0.0 mg
Cholesterol120 mg100 mg
Total carbohydrate53.0 g44.0 g
Dietary fiber2.4 g2.0 g
Total sugars25.3 g21.0 g
Sodium205 mg170 mg
Potassium96 mg80 mg
Calcium24 mg20 mg
Iron0.6 mg0.5 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 83 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat14 g18%
Saturated fat9 g45%
Cholesterol99.6 mg33%
Sodium170.15 mg7%
Total carbohydrate44 g16%
Dietary fiber1.99 g7%
Potassium79.68 mg2%
Calcium19.92 mg2%
Iron0.5 mg3%

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Compare ITALIAN SWEET GOLDEN PANDORO CAKE, ITALIAN SWEET GOLDEN with CLASSIC YELLOW CAKE WITH BUTTERCREME ICING, CLASSIC YELLOW WITH BUTTERCREME ICING

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

ITALIAN SWEET GOLDEN PANDORO CAKE, ITALIAN SWEET GOLDEN — Nutrition Facts | FoodFactsUSA