J.J. CASSONE, ITALIAN BREAD

Name: J.J. CASSONE, ITALIAN BREAD — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 372812 · serving: 57 g (57 g)

Product details

Brand owner: J J Cassone Bakery Inc.
Category: Breads & Buns
Label serving: 57 g
UPC / GTIN: 072201103385

Ingredients

UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER., CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, SOYBEAN OIL, YEAST, SUGAR, CALCIUM SULFATE, WHEAT FLOUR, AMMONIUM SULFATE, ASCORBIC ACID, ENZYMES (CONTAINS WHEAT), L-CYSTEINE HYDROCHLORIDE, CALCIUM PROPIONATE (A PRESERVATIVE), SESAME SEEDS (IF PRESENT).

NutrientPer 100 gPer serving (57 g)

Calories281160

Protein8.8 g5.0 g

Total fat2.6 g1.5 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate54.4 g31.0 g

Dietary fiber1.8 g1.0 g

Total sugars1.8 g1.0 g

Sodium561 mg320 mg

Calcium35 mg20 mg

Iron3.2 mg1.8 mg

Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 57 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat1.5 g2%

Saturated fat0 g0%

Cholesterol0 mg0%

Sodium319.77 mg14%

Total carbohydrate31 g11%

Dietary fiber1.03 g4%

Calcium19.95 mg2%

Iron1.8 mg10%

Vitamin C0 mg0%

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Compare J.J. CASSONE, ITALIAN BREAD with ENRICHED BREAD →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.