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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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JALAPENO OLIVE SALAD, JALAPENO

USDA FoodData Central · Branded · FDC ID 2383566 · serving: 25 g (25 g)

Product details

Brand owner
Boscoli Foods, Inc.
Brand
BOSCOLI
Category
Pickles, Olives, Peppers & Relishes
Label serving
25 g
UPC / GTIN
760661124568

Ingredients

OLIVES, OIL BLEND (CANOLA, EXTRA VIRGIN OLIVE OIL) (ALL OILS ARE NON-GMO), MIXED PICKLED VEGETABLES (CAULIFLOWER, CARROT, CELERY, RED PEPPER, JALAPENO PEPPER), PIMENTO PASTE (WATER, PIMENTO SODIUM ALGINATE, GUAR GUM, CALCIUM CHLORIDE, POTASSIUM SORBATE (<30PPM)], SALT, BLACK OLIVES, CAPERS, GARLIC, SPICES, LACTIC ACID, AND FERROUS GLUCONATE.

NutrientPer 100 gPer serving (25 g)
Calories32080
Protein0.0 g0.0 g
Total fat24.0 g6.0 g
Saturated fat4.0 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate20.0 g5.0 g
Dietary fiber4.0 g1.0 g
Total sugars8.0 g2.0 g
Sodium1160 mg290 mg
Potassium0 mg0 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C72.0 mg18.0 mg

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Compare JALAPENO OLIVE SALAD, JALAPENO with SHREDDED MANGO CHUTNEY

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

JALAPENO OLIVE SALAD, JALAPENO — Nutrition Facts | FoodFactsUSA