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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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JAPANESE BUCKWHEAT NOODLES

USDA FoodData Central · Branded · FDC ID 2008214 · serving: 57 g (57 g)

Product details

Brand owner
Annie Chun's, Inc.
Brand
ANNIE CHUN'S
Category
All Noodles
Label serving
57 g
UPC / GTIN
765667101766

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, ENZYME, NIACIN, REDUCED IRON, THAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), BUCKWHEAT, WATER.

NutrientPer 100 gPer serving (57 g)
Calories368210
Protein19.3 g11.0 g
Total fat0.9 g0.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate68.4 g39.0 g
Dietary fiber5.3 g3.0 g
Total sugars0.0 g0.0 g
Sodium0 mg0 mg
Calcium35 mg20 mg
Iron2.5 mg1.4 mg
Vitamin C0.0 mg0.0 mg

Similar foods in All Noodles

Compare JAPANESE BUCKWHEAT NOODLES with MRS. MILLER'S HOMEMADE NOODLES, OLD FASHIONED MEDIUM EGG NOODLES

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

JAPANESE BUCKWHEAT NOODLES — Nutrition Facts | FoodFactsUSA