JEWEL BAKE SHOP, BRULEE BLISS TORTE, CRAN CREME

Ingredients

HEAVY CREAM (CREAM, MILK SOLIDS, CELLULOSE GEL, CARRAGEENAN, CELLULOSE GUM), SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID), YOGURT (MILK, CREAM, MILK PROTEIN, MILK FAT, LACTOSE, MODIFIED TAPIOCA STARCH, BACTERIAL CULTURES), EGGS, MARGARINE MODIFIED PALM OIL, MODIFIED PALM KERNEL OIL, CANOLA OIL, SALT, WHEY, VEGETABLE MONOGLYCERIDES, SOY LECITHIN, CITRIC ACID, NATURAL FLAVOR, BETA-CAROTENE, CHOLECALCIFEROL), SOUR CREAM (MILK, CREAM, NONFAT MILK, GUAR GUM, PROPYLENE GLYCOL ALGINATE, CARRAGEENAN, CAROB BEAN GUM, XANTHAN GUM, BACTERIAL CULTURE, CHYMOSIN PREPARATION), CULTURED BUTTERMILK (MILK, SALT, BACTERIAL CULTURE), CREAM CHEESE (CREAM, MILK, NONFAT MILK, PROPYLENE GLYCOL ALGINATE, CARRAGEENAN, CAROB BEAN GUM, BACTERIAL CULTURE), MODIFIED CORN STARCH, CRANBERRY JUICE CONCENTRATE, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), MOLASSES, VEGETABLE JUICE BLEND, LEMON JUICE CONCENTRATE, CITRIC ACID, TETRASODIUM DIPHOSPHATE, SODIUM ALGINATE, CARAMEL COLOR, ANNATTO EXTRACT.