JOHN SOULES FOODS, ANGUS BEEF STEAK

Name: JOHN SOULES FOODS, ANGUS BEEF STEAK — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 478749 · serving: 85 g (85 g)

Product details

Brand owner: John Soules Foods Inc.
Category: Cooked & Prepared
Label serving: 85 g
UPC / GTIN: 034695122600

Ingredients

BEEF, WATER, SEASONING (RICE STARCH, BLACK PEPPER, ROSEMARY EXTRACTIVES, SOY LECITHIN), BEEF BASE (ROASTED BEEF SIRLOIN AND BEEF BROTH, SALT, SUGAR, CORN STARCH, DRIED POTATO, BEEF FAT, CARAMEL COLOR, CORN OIL, ONION POWDER, NATURAL BEEF GRILL FLAVOR [FROM BEEF FAT], GARLIC POWDER, SOY LECITHIN, GRILL FLAVOR, DISODIUM INOSINATE AND DISODIUM GUANYLATE), BUFFERED SODIUM CITRATE AND SODIUM DIACETATE, POTASSIUM AND SODIUM PHOSPHATE, SOY LECITHIN.

NutrientPer 100 gPer serving (85 g)

Calories129110

Protein17.6 g15.0 g

Total fat4.7 g4.0 g

Saturated fat1.2 g1.0 g

Trans fat0.0 mg0.0 mg

Cholesterol53 mg45 mg

Total carbohydrate2.4 g2.0 g

Dietary fiber0.0 g0.0 g

Total sugars0.0 g0.0 g

Sodium553 mg470 mg

Calcium0 mg0 mg

Iron2.1 mg1.8 mg

Vitamin C0.0 mg0.0 mg

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Compare JOHN SOULES FOODS, ANGUS BEEF STEAK with ROTISSERIE CHICKEN SHREDDED BREAST MEAT, ROTISSERIE CHICKEN →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.