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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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"JULIE'S" SPINACH DIP

USDA FoodData Central · Branded · FDC ID 522275 · serving: 28 g (28 g)

Product details

Brand owner
Sculatti I.F.S.
Category
Dips & Salsa
Label serving
28 g
UPC / GTIN
751570913312

Ingredients

SPINACH, SOUR CREAM (CULTURE, MILK), MAYONNAISE (SOYBEAN OIL, EGG YOLKS, WATER, DISTILLED VINEGAR, SUGAR, SALT), ONION, CHESTNUTS (WATER CHESTNUTS, WATER, CITRIC ACID), VEGETABLE SOUP MIX (DEHYDRATED VEGETABLES [ONION, CARROTS, TOMATOES, CELERY ROOT, LEEKS, CABBAGE, CAULIFLOWER, PEAS, POTATOES], SALT, POTATO STARCH, HYDROLYZED CORN PROTEIN, LACTOSE, HYDROLYZED SOY PROTEIN, MODIFIED POTATO STARCH, HYDROLYZED WHEAT PROTEIN, CORN STARCH, PALM OIL, ONION POWDER, NATURAL FLAVOR, CARAMEL COLOR, GARLIC POWDER, CITRIC ACID, TURMERIC [COLOR], SPICE), LEMON JUICE, SALT, DISTILLED VINEGAR POWDER (MALTODEXTRIN, WHITE DISTILLED VINEGAR), GARLIC, SPINACH POWDER, BLACK PEPPER.

NutrientPer 100 gPer serving (28 g)
Calories32190
Protein3.6 g1.0 g
Total fat32.1 g9.0 g
Saturated fat7.1 g2.0 g
Trans fat0.0 mg0.0 mg
Cholesterol36 mg10 mg
Total carbohydrate7.1 g2.0 g
Dietary fiber3.6 g1.0 g
Total sugars3.6 g1.0 g
Sodium446 mg125 mg
Potassium250 mg70 mg
Calcium143 mg40 mg
Iron1.3 mg0.4 mg

Similar foods in Dips & Salsa

Compare "JULIE'S" SPINACH DIP with HATCH THE ALMOND DIP, HATCH

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

"JULIE'S" SPINACH DIP — Nutrition Facts | FoodFactsUSA