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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Kellogg's Kellogg Cracker Brand Eggo Flavor 1.76oz 100ct

USDA FoodData Central · Branded · FDC ID 2691970 · serving: 50 grm (50 g)

Product details

Brand owner
Kellogg Company US
Brand
Kellogg's
Category
Biscuits/Cookies
Label serving
50 grm
UPC / GTIN
00038000245206

Ingredients

INGREDIENTS: WHOLE WHEAT FLOUR, ENRICHED FLOUR (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), SUGAR, VEGETABLE OIL (soybean, palm, canola and/or high oleic soybean), MOLASSES. CONTAINS 2% OR LESS OF salt, dextrose, natural flavors, baking soda, cinnamon, soy lecithin, rosemary extract for freshness.

NutrientPer 100 gPer serving (50 grm)
Calories428214
Protein6.0 g3.0 g
Total fat13.2 g6.6 g
Saturated fat4.1 g2.0 g
Trans fat0.2 mg0.1 mg
Cholesterol0 mg0 mg
Total carbohydrate75.2 g37.6 g
Dietary fiber4.4 g2.2 g
Total sugars25.6 g12.8 g
Sodium344 mg172 mg
Potassium187 mg94 mg
Calcium34 mg17 mg
Iron3.1 mg1.6 mg
Vitamin D0 µg0 µg

Similar foods in Biscuits/Cookies

Compare Kellogg's Kellogg Cracker Brand Eggo Flavor 1.76oz 100ct with Kellogg's Kellogg Cracker Brand Eggo Cinnamon French Toast 1.76oz

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Kellogg's Kellogg Cracker Brand Eggo Flavor 1.76oz 100ct — Nutrition Facts | FoodFactsUSA