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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Kellogg's Klg Cracker Packs Pb & J 1.8oz

USDA FoodData Central · Branded · FDC ID 2721757 · serving: 51 grm (51 g)

Product details

Brand owner
Kellogg Company US
Brand
Kellogg's
Category
Biscuits/Cookies
Label serving
51 grm
UPC / GTIN
00030100211518

Ingredients

INGREDIENTS: ENRICHED FLOUR (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), VEGETABLE OIL (soybean, palm and palm kernel oil with TBHQ for freshness), SUGAR, PEANUT BUTTER (roasted peanuts), DEXTROSE, CORNSTARCH. CONTAINS 2% OR LESS OF malt powder (malted barley flour, wheat flour, dextrose), salt, leavening (baking soda, monocalcium phosphate), soy lecithin, yellow 5 lake, artificial grape flavor, whey, red 40 lake, blue 1 lake.

NutrientPer 100 gPer serving (51 grm)
Calories485247
Protein7.0 g3.6 g
Total fat22.3 g11.4 g
Saturated fat4.7 g2.4 g
Trans fat0.3 mg0.2 mg
Cholesterol0 mg0 mg
Total carbohydrate65.7 g33.5 g
Dietary fiber2.2 g1.1 g
Total sugars16.4 g8.4 g
Sodium576 mg294 mg
Potassium122 mg62 mg
Calcium54 mg28 mg
Iron3.2 mg1.6 mg
Vitamin D0 µg0 µg

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Compare Kellogg's Klg Cracker Packs Pb & J 1.8oz with Kellogg's Klg Cracker Packs Pb & J 1.38oz

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Kellogg's Klg Cracker Packs Pb & J 1.8oz — Nutrition Facts | FoodFactsUSA