FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / Kellogg Company US

Kellogg's Pop-Tarts Sugar Cookies 28.2oz

USDA FoodData Central · Branded · FDC ID 2234650 · serving: 50 g (50 g)

Product details

Brand owner
Kellogg Company US
Brand
Kellogg's Pop-Tarts
Category
Sweet Bakery Products
Label serving
50 g
UPC / GTIN
00038000557743

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SUGAR, SOYBEAN AND PALM OIL (WITH TBHQ FOR FRESHNESS), CONTAINS TWO PERCENT OR LESS OF FRUCTOSE, DEXTROSE, WHEAT STARCH, SALT, CALCIUM CARBONATE, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), COLOR ADDED, SODIUM STEAROYL LACTYLATE, GELATIN, DATEM, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, NIACINAMIDE, REDUCED IRON, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), CARAMEL COLOR, RED 40, VITAMIN B1 (THIAMIN HYDROCHLORIDE), BLUE 1, YELLOW 5.

NutrientPer 100 gPer serving (50 g)
Calories396198
Protein4.5 g2.3 g
Total fat10.7 g5.3 g
Saturated fat3.6 g1.8 g
Trans fat0.2 mg0.1 mg
Cholesterol0 mg0 mg
Total carbohydrate70.8 g35.4 g
Dietary fiber1.3 g0.7 g
Total sugars27.7 g13.8 g
Sodium397 mg199 mg
Calcium200 mg100 mg
Iron3.6 mg1.8 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Sweet Bakery Products

Compare Kellogg's Pop-Tarts Sugar Cookies 28.2oz with Kellogg's Pop-Tarts Sugar Cookie Brownie Batter 3.53oz

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Kellogg's Pop-Tarts Sugar Cookies 28.2oz — Nutrition Facts | FoodFactsUSA