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KEY FOOD, LOWFAT YOGURT, BLUEBERRY, BLUEBERRY

Name: KEY FOOD, LOWFAT YOGURT, BLUEBERRY, BLUEBERRY — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1856239 · serving: 170 g (170 g)

Product details

Brand owner: Key Food Stores Co-Operative, Inc.
Brand: KEY FOOD
Category: Yogurt
Label serving: 170 g
UPC / GTIN: 073296117646

Ingredients

CULTURED PASTEURIZED GRADE A LOWFAT MILK, SUGAR, BLUEBERRIES, CORN SYRUP, MODIFIED CORNSTARCH, KOSHER GELATIN, NATURAL FLAVORS, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), CITRIC ACID, RED 40 AND BLUE 1. CONTAINS ACTIVE YOGURT CULTURES WITH L. BULGARICUS, S. THERMOPHILUS, BIFIDUS, L. ACIDOPHILUS, AND L. CASEI CULTURES.

NutrientPer 100 gPer serving (170 g)

Calories88150

Protein3.5 g6.0 g

Total fat0.9 g1.5 g

Saturated fat0.6 g1.0 g

Trans fat0.0 mg0.0 mg

Cholesterol6 mg10 mg

Total carbohydrate16.5 g28.0 g

Dietary fiber0.0 g0.0 g

Total sugars14.1 g24.0 g

Sodium47 mg80 mg

Potassium135 mg230 mg

Calcium88 mg150 mg

Iron0.0 mg0.0 mg

Vitamin C0.7 mg1.2 mg

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Compare KEY FOOD, LOWFAT YOGURT, BLUEBERRY, BLUEBERRY with STRAWBERRY BANANA SWIRL COLD-PRESSED ORGANIC DAIRY-FREE SUPER SMOOTHIE, STRAWBERRY BANANA SWIRL →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.