FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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KEY FOOD QUALITY, NONFAT YOGURT, PLAIN

USDA FoodData Central · Branded · FDC ID 1477775 · serving: 227 g (227 g)

Product details

Brand owner
Key Food Stores Co-Operative, Inc.
Brand
KEY FOOD QUALITY
Category
Yogurt
Label serving
227 g
UPC / GTIN
073296276060

Ingredients

CULTURED PASTEURIZED GRADE A NONFAT MILK, NONFAT MILK SOLIDS. CONTAINS ACTIVE YOGURT WITH L.ACIDOPHILUS AND BIFIDUS CULTURES.

NutrientPer 100 gPer serving (227 g)
Calories57129
Protein5.3 g12.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol2 mg5 mg
Total carbohydrate7.9 g18.0 g
Dietary fiber0.0 g0.0 g
Total sugars7.9 g18.0 g
Sodium84 mg191 mg
Calcium198 mg449 mg
Iron0.0 mg0.0 mg
Vitamin C1.6 mg3.6 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 227 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat0 g0%
Saturated fat0 g0%
Cholesterol4.54 mg2%
Sodium190.68 mg8%
Total carbohydrate18 g7%
Dietary fiber0 g0%
Calcium449.46 mg35%
Iron0 mg0%
Vitamin C3.63 mg4%

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Compare KEY FOOD QUALITY, NONFAT YOGURT, PLAIN with FAT FREE LIGHT YOGURT, STRAWBERRY BANANA

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.