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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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KODIAK WHEAT BREAD

USDA FoodData Central · Branded · FDC ID 1686740 · serving: 32 g (32 g)

Product details

Brand owner
United States Bakery
Brand
ALASKA GRAINS BAKING COMPANY
Category
Breads & Buns
Label serving
32 g
UPC / GTIN
072220900606

Ingredients

ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, WHOLE WHEAT FLOUR, YEAST, SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, VEGETABLE OIL (CANOLA AND/OR SOY), YEAST, NUTRIENT (AMMONIUM SULFATE), DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, MONOCALCIUM PHOSPHATE), CARAMEL COLOR, CALCIUM PROPIONATE (MOLD INHIBITOR), CALCIUM SULFATE, ENZYMES, NONFAT DRY MILK, SOY FLOUR.

NutrientPer 100 gPer serving (32 g)
Calories25080
Protein0.0 g0.0 g
Total fat3.1 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate46.9 g15.0 g
Dietary fiber3.1 g1.0 g
Total sugars3.1 g1.0 g
Sodium469 mg150 mg
Potassium109 mg35 mg
Calcium72 mg23 mg
Iron3.1 mg1.0 mg

Similar foods in Breads & Buns

Compare KODIAK WHEAT BREAD with DAVE'S KILLER BREAD, ORGANIC WHOLE WHEAT BREAD

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

KODIAK WHEAT BREAD — Nutrition Facts | FoodFactsUSA