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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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KOREAN BBQ STIR FRY, KOREAN BBQ

USDA FoodData Central · Branded · FDC ID 2366601 · serving: 312 g (312 g)

Product details

Brand owner
goodroot llc
Brand
ROOTBERRY
Category
Other Deli
Label serving
312 g
UPC / GTIN
850031740464

Ingredients

STIR FRY NOODLES [BOK CHOY, RED BELL PEPPERS, GLUTEN-FREE FETTUCCINE (CORN FLOUR, RICE FLOUR), ONION, CARROT, DAIKON RADISH, GREEN ONION, OLIVE OIL, TURMERIC], BBQ SAUCE [ORGANIC COCONUT AMINOS, WATER, RICE VINEGAR, CHICKPEA MISO (RICE KOJI, CHICKPEAS, SEA SALT, WATER, KOJI SPORES), SHERRY WINE, ORGANIC KETCHUP, SWEET CHILI SAUCE, TOMATO PASTE, GINGER, GARLIC, OLIVE OIL, ORGANIC SRIRACHA, AGAVE, SESAME OIL, SMOKED PAPRIKA, RED PEPPER FLAKES].

NutrientPer 100 gPer serving (312 g)
Calories135421
Protein2.2 g7.0 g
Total fat4.8 g15.0 g
Saturated fat0.6 g2.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate19.9 g62.0 g
Dietary fiber1.0 g3.1 g
Total sugars6.4 g20.0 g
Sodium321 mg1002 mg
Potassium1481 mg4621 mg
Calcium45 mg140 mg
Iron0.6 mg2.0 mg

Similar foods in Other Deli

Compare KOREAN BBQ STIR FRY, KOREAN BBQ with HARISSA CHICKEN MEDITERRANEAN RECIPE CHICKEN THIGHS WITH CILANTRO BROWN RICE, CREAMY HARISSA DRESSING, CAULIFLOWER & CARROTS BOWL, HARISSA CHICKEN

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

KOREAN BBQ STIR FRY, KOREAN BBQ — Nutrition Facts | FoodFactsUSA