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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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KOREAN BBQ STYLE GLUTEN-FREE MARINADE AND STIR-FRY SAUCE, KOREAN BBQ STYLE

USDA FoodData Central · Branded · FDC ID 2177786 · serving: 15 ml ( g)

Product details

Brand owner
San-J International, Inc.
Brand
SAN-J
Category
Ketchup, Mustard, BBQ & Cheese Sauce
Label serving
15 ml
UPC / GTIN
075810130261

Ingredients

TAMARI (WATER, SOYBEANS, SALT, ALCOHOL, ASPERGILLUS ORYZAE, BACTERIAL CULTURE), SUGARS (SUGAR, CONCENTRATED APPLE JUICE, CONCENTRATED PEAR PUREE), WATER, ONION PUREE, APPLE VINEGAR DILUTED WITH WATER, SESAME SEEDS, ARROWROOT, GARLIC PUREE (GARLIC, WATER, CITRIC ACID), GINGER PUREE (GINGER, WATER, SALT, CITRIC ACID), YEAST EXTRACT, XANTHAN GUM, BLACK PEPPER, ASCORBIC OR ERYTHORBIC ACID.

NutrientPer 100 gPer serving
Calories200
Protein6.7 g
Total fat1.3 g
Saturated fat0.0 g
Trans fat0.0 mg
Cholesterol0 mg
Total carbohydrate46.7 g
Dietary fiber0.0 g
Total sugars33.3 g
Sodium1800 mg
Potassium333 mg
Calcium67 mg
Iron1.3 mg

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Compare KOREAN BBQ STYLE GLUTEN-FREE MARINADE AND STIR-FRY SAUCE, KOREAN BBQ STYLE with HONEY MUSTARD, HONEY

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

KOREAN BBQ STYLE GLUTEN-FREE MARINADE AND STIR-FRY SAUCE, KOREAN BBQ STYLE — Nutrition Facts | FoodFactsUSA