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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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KORMA COOKING SAUCE WITH ROASTED SPICES

USDA FoodData Central · Branded · FDC ID 565001 · serving: 25 g (25 g)

Product details

Brand owner
PATEL'S
Category
Other Cooking Sauces
Label serving
25 g
UPC / GTIN
051179126206

Ingredients

SUNFLOWER OIL, ONION, CASHEWNUT, SPICES (CUMIN, TURMERIC, BAY LEAF, PEPPER, CARDAMOM, CLOVE, NUTMEG), SALT, TOMATO PASTE, CHILLI, CORIANDER POWDER, CINNAMON POWDER, FENNEL, GARLIC POWDER, GINGER POWDER, LACTIC ACID (ACIDIFYING AGENT, E270), SCREWPINE EXTRACT, PAPRIKA (NATURAL COLOR, E160C).

NutrientPer 100 gPer serving (25 g)
Calories36090
Protein8.0 g2.0 g
Total fat26.0 g6.5 g
Saturated fat6.0 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate28.0 g7.0 g
Dietary fiber8.0 g2.0 g
Total sugars8.0 g2.0 g
Sodium1480 mg370 mg
Calcium200 mg50 mg
Iron2.9 mg0.7 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 25 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat6.5 g8%
Saturated fat1.5 g8%
Cholesterol0 mg0%
Sodium370 mg16%
Total carbohydrate7 g3%
Dietary fiber2 g7%
Calcium50 mg4%
Iron0.72 mg4%
Vitamin C0 mg0%

Similar foods in Other Cooking Sauces

Compare KORMA COOKING SAUCE WITH ROASTED SPICES with KORMA COOKING SAUCE WITH ROASTED SPICES, MILD

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.