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LAMB VINDALOO, LAMB

Name: LAMB VINDALOO, LAMB — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2655068 · serving: 142 grm (142 g)

Product details

Brand owner: Bombay Kitchen Foods, Inc.
Brand: BOMBAY KITCHEN
Category: Frozen Dinners & Entrees
Label serving: 142 grm
UPC / GTIN: 808550300324

Ingredients

LAMB, ONIONS, WATER, TOMATOES, YOGURT (GRADE A PASTEURIZED MILK), POTATOES, SOYBEAN OIL, GINGER, GARLIC, SPICES, VINEGAR, SALT AND SUGAR.

NutrientPer 100 gPer serving (142 grm)

Calories148210

Protein12.7 g18.0 g

Total fat0.7 g1.0 g

Saturated fat2.1 g3.0 g

Trans fat0.0 mg0.0 mg

Cholesterol35 mg50 mg

Total carbohydrate7.0 g10.0 g

Dietary fiber1.4 g2.0 g

Total sugars2.1 g3.0 g

Sodium155 mg220 mg

Potassium282 mg400 mg

Calcium42 mg60 mg

Iron1.9 mg2.7 mg

Vitamin C3.4 mg4.8 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.