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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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LATTICE PIE

USDA FoodData Central · Branded · FDC ID 1572480 · serving: 113 g (113 g)

Product details

Brand owner
Rocky Mountain Pies
Brand
ROCKY MOUNTAIN PIES
Category
Cakes, Cupcakes, Snack Cakes
Label serving
113 g
UPC / GTIN
815360012262

Ingredients

ENRICHED FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), APPLES, WATER, CHERRIES, PALM OIL, HIGH FRUCTOSE CORN SYRUP, SUGAR, CORN SYRUP, FOOD STARCH - MODIFIED, CONTAINS LESS THAN 2% OF: DEXTROSE, SALT, CINNAMON, SORBIC ACID, ASCORBIC ACID, CARRAGEENAN, KONJAC FLOUR, XANTHAN GUM, VANILLA EXTRACT, SPICES, APPLE CIDER VINEGAR, SODIUM CHLORIDE, CALCIUM PROPIONATE.

NutrientPer 100 gPer serving (113 g)
Calories283320
Protein2.6 g3.0 g
Total fat13.3 g15.0 g
Saturated fat6.2 g7.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate38.9 g44.0 g
Dietary fiber0.9 g1.0 g
Total sugars18.6 g21.0 g
Sodium142 mg160 mg
Calcium18 mg20 mg
Iron1.0 mg1.1 mg
Vitamin C53.1 mg60.0 mg

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Compare LATTICE PIE with BAKERY FRESH GOODNESS, NO SUGAR ADDED PIE, CHERRY

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

LATTICE PIE — Nutrition Facts | FoodFactsUSA