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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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LECOUR'S, OATMEAL RAISIN SOFT COOKED COOKIES

USDA FoodData Central · Branded · FDC ID 2041847 · serving: 25 g (25 g)

Product details

Brand owner
The Moran Group Incorporated
Brand
LECOUR'S
Category
Cookies & Biscuits
Label serving
25 g
UPC / GTIN
051933351943

Ingredients

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE SHORTENING (CANOLA, PALM AND PALM KERNEL OILS), WHOLE GRAIN OATS, HIGH FRUCTOSE CORN SYRUP, RAISIN PASTE, RAISINS, CORN SYRUP, WHEY, BAKING SODA, SALT, CINNAMON, SOY LECITHIN, EGGS, NATURAL AND ARTIFICIAL FLAVOR, CARAMEL COLOR, SUNFLOWER OIL.

NutrientPer 100 gPer serving (25 g)
Calories400100
Protein4.0 g1.0 g
Total fat12.0 g3.0 g
Saturated fat2.0 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate72.0 g18.0 g
Dietary fiber4.0 g1.0 g
Total sugars36.0 g9.0 g
Sodium320 mg80 mg
Calcium0 mg0 mg
Iron2.9 mg0.7 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Cookies & Biscuits

Compare LECOUR'S, OATMEAL RAISIN SOFT COOKED COOKIES with SOFT SUGAR COOKIE DECORATING KIT, SOFT SUGAR COOKIE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

LECOUR'S, OATMEAL RAISIN SOFT COOKED COOKIES — Nutrition Facts | FoodFactsUSA