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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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LEE KUM KEE, XO SAUCE

USDA FoodData Central · Branded · FDC ID 2032217 · serving: 12 g (12 g)

Product details

Brand owner
Lee Kum Kee Co. Ltd.
Brand
LEE KUM KEE
Category
Ketchup, Mustard, BBQ & Cheese Sauce
Label serving
12 g
UPC / GTIN
078895407013

Ingredients

SOYBEAN OIL, DRIED SHRIMPS, DRIED SCALLOPS, CHILI PEPPERS, SHALLOTS, OYSTER SAUCE (WATER, SUGAR, SALT, OYSTER EXTRACTIVES (OYSTER, WATER, SALT), MODIFIED CORN STARCH, CARAMEL COLOR), DRIED CHILI PEPPERS, DEHYDRATED GARLIC, SUGAR, SALT, SHRIMP ROES, SPICES, DISODIUM 5'-INOSINATE AND DISODIUM 5'-GUANYLATE AS FLAVOR ENHANCERS.

NutrientPer 100 gPer serving (12 g)
Calories58370
Protein16.7 g2.0 g
Total fat58.3 g7.0 g
Saturated fat8.3 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol42 mg5 mg
Total carbohydrate8.3 g1.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium1500 mg180 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 12 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat7 g9%
Saturated fat1 g5%
Cholesterol5.04 mg2%
Sodium180 mg8%
Total carbohydrate1 g0%
Dietary fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Vitamin C0 mg0%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.