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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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LEMON BASIL FINISHING SAUCE

USDA FoodData Central · Branded · FDC ID 2038430 · serving: 16 g (16 g)

Product details

Brand owner
T. Marzetti Company
Brand
MARZETTI
Category
Other Cooking Sauces
Label serving
16 g
UPC / GTIN
070200523029

Ingredients

FILTERED WATER, CANOLA OIL, CORN SYRUP, LEMON JUICE, EGG YOLK, DISTILLED VINEGAR, CORN STARCH, BASIL, NATURAL FLAVOR (MILK), LEMON FLAVEDO (LEMON PEEL, SUGAR, LEMON OIL), SEA SALT, CULTURED SUGAR, SALT, SPICE, DEHYDRATED GARLIC, XANTHAN GUM.

NutrientPer 100 gPer serving (16 g)
Calories28145
Protein0.0 g0.0 g
Total fat25.0 g4.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol62 mg10 mg
Total carbohydrate12.5 g2.0 g
Dietary fiber0.0 g0.0 g
Total sugars6.3 g1.0 g
Sodium750 mg120 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Other Cooking Sauces

Compare LEMON BASIL FINISHING SAUCE with LUIGI DEL CONTE SAUCES, SAMBUCA SIMMERING SAUCE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

LEMON BASIL FINISHING SAUCE — Nutrition Facts | FoodFactsUSA