LEMON MINI BUNDT CAKE, LEMON MINI BUNDT

Name: LEMON MINI BUNDT CAKE, LEMON MINI BUNDT — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2445621 · serving: 85 g (85 g)

Product details

Brand owner: Cafe Valley Inc
Brand: CAFE VALLEY BAKERY
Category: Cakes, Cupcakes, Snack Cakes
Label serving: 85 g
UPC / GTIN: 040697642022

Ingredients

SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE EGGS, LIQUID SOYBEAN OIL, WATER, FOOD STARCH- MODIFIED, WHEY (MILK), CONTAINS 2% OR LESS OF EACH: SALT, INTERESTERIFIED SOYBEAN OIL, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, LEMON PEEL, LEMON OIL, ORANGE OIL, NATURAL FLAVORS, PECTIN, DEXTROSE, EMULSIFIER (MONO AND DIGLYCERIDES, PROPYLENE GLYCOL ESTER OF FATTY ACIDS, SODIUM STEAROYL LACTYLATE), LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), VITAL WHEAT GLUTEN, SORBITAN MONOSTEARATE, SODIUM BENZOATE, SODIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES), CALCIUM CARBONATE, CALCIUM ACETATE, NONFAT MILK, XANTHAN GUM, GUAR GUM, AGAR, SODIUM CITRATE, POLYSORBATE 60, CITRIC ACID, YELLOW #5, YELLOW #6, TURMERIC, EGG WHITES, SOY FLOUR.

NutrientPer 100 gPer serving (85 g)

Calories388330

Protein3.5 g3.0 g

Total fat17.6 g15.0 g

Saturated fat3.5 g3.0 g

Trans fat0.0 mg0.0 mg

Cholesterol59 mg50 mg

Total carbohydrate52.9 g45.0 g

Dietary fiber0.0 g0.0 g

Total sugars35.3 g30.0 g

Sodium294 mg250 mg

Potassium59 mg50 mg

Calcium26 mg22 mg

Iron1.2 mg1.0 mg

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Compare LEMON MINI BUNDT CAKE, LEMON MINI BUNDT with REAL CREAM CHEESCAKE, FUDGE BROWNIE →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.