LEMON PETITE BUNDT CAKES, LEMON

Name: LEMON PETITE BUNDT CAKES, LEMON — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 740326 · serving: 33 g (33 g)

Product details

Brand owner: NOT A BRANDED ITEM
Category: Cakes, Cupcakes, Snack Cakes
Label serving: 33 g
UPC / GTIN: 032913022138

Ingredients

LEMON CAKE (SUGAR, WHEAT FLOUR, EGGS, SOYBEAN OIL, WATER, MODIFIED FOOD STARCH SUNFLOWER OIL, NATURAL FLAVORS WHEAT STARCH LEAVENING {SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH MONOCALCIUM PHOSPHATE] DRIED SOY MILK, SALT, WHEAT GLUTEN, WHEAT PROTEIN ISOLATE, DISTILLED MONOGLYCERIDES, CELLULOSE GUM, SUNFLOWER, LECITHIN [EMULSIFIER]), GLAZE (SUGAR, WATER, MALTODEXTRIN, COM STARCH, CONTAINS LESS THAT 2% OF EACH OF THE FOLLOWING: CELLULOSE GUM, GUM ARABIC, NATURAL FLAVOR PALM OIL).

NutrientPer 100 gPer serving (33 g)

Calories394130

Protein6.1 g2.0 g

Total fat18.2 g6.0 g

Saturated fat3.0 g1.0 g

Trans fat0.0 mg0.0 mg

Cholesterol61 mg20 mg

Total carbohydrate57.6 g19.0 g

Dietary fiber0.0 g0.0 g

Total sugars36.4 g12.0 g

Sodium379 mg125 mg

Calcium0 mg0 mg

Iron1.1 mg0.4 mg

Vitamin C0.0 mg0.0 mg

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Compare LEMON PETITE BUNDT CAKES, LEMON with PRIDE FLAG CRISPY BARS KIT, PRIDE FLAG →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.