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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Liberte Organic Ecuadorian Mango Whole Milk Yogurt

USDA FoodData Central · Branded · FDC ID 2236133 · serving: 156 g (156 g)

Product details

Brand owner
GENERAL MILLS SALES INC.
Brand
Liberte
Category
Yogurt/Yogurt Substitutes
Label serving
156 g
UPC / GTIN
00041148473745

Ingredients

Cultured Pasteurized Organic Milk, Cultured Pasteurized Organic Cream, Organic Cane Sugar, Organic Mango Puree, Fruit Pectin, Organic Natural Flavor.Live and Active Cultures (L. bulgaricus, S. thermophilus, L. acidophilus, L. paracasei, Bifidobacterium sp.).

NutrientPer 100 gPer serving (156 g)
Calories139217
Protein3.4 g5.2 g
Total fat7.3 g11.4 g
Saturated fat4.8 g7.4 g
Trans fat0.3 mg0.5 mg
Cholesterol28 mg44 mg
Total carbohydrate15.0 g23.5 g
Dietary fiber0.0 g0.0 g
Total sugars13.5 g21.0 g
Sodium45 mg70 mg
Potassium168 mg262 mg
Calcium116 mg181 mg
Iron0.1 mg0.1 mg

Similar foods in Yogurt/Yogurt Substitutes

Compare Liberte Organic Ecuadorian Mango Whole Milk Yogurt with Liberte Lemon Whole Milk Yogurt

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Liberte Organic Ecuadorian Mango Whole Milk Yogurt — Nutrition Facts | FoodFactsUSA