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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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LIGHT FAT FREE YOGURT, STRAWBERRY

USDA FoodData Central · Branded · FDC ID 1908280 · serving: 170 g (170 g)

Product details

Brand owner
Wakefern Food Corporation
Brand
SHOPRITE
Category
Yogurt
Label serving
170 g
UPC / GTIN
041190461936

Ingredients

CULTURED PASTEURIZED GRADE A NONFAT MILK, STRAWBERRIES, FRUCTOSE, MODIFIED CORNSTARCH, KOSHER GELATIN, NATURAL FLAVORS, MALIC ACID, ASPARTAME**, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), RED 40, YELLOW 6 AND BLUE 1. CONTAINS ACTIVE YOGURT CULTURES INCLUDING L. BULGARICUS, S. THERMOPHILUS, BIFIDOBACTERIUM BB-12, L. ACIDOPHILUS AND L. CASEI.

NutrientPer 100 gPer serving (170 g)
Calories5390
Protein3.5 g6.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol3 mg5 mg
Total carbohydrate9.4 g16.0 g
Dietary fiber0.0 g0.0 g
Total sugars6.5 g11.0 g
Sodium50 mg85 mg
Potassium153 mg260 mg
Calcium118 mg201 mg
Iron0.0 mg0.0 mg
Vitamin C1.4 mg2.4 mg

Similar foods in Yogurt

Compare LIGHT FAT FREE YOGURT, STRAWBERRY with DANNON, OIKOS, NONFAT YOGURT DRINK, PEACH, PEACH

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

LIGHT FAT FREE YOGURT, STRAWBERRY — Nutrition Facts | FoodFactsUSA