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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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LIGHTLY GLAZED LEMON PIE DESSERT, LEMON PIE

USDA FoodData Central · Branded · FDC ID 891220 · serving: 113 g (113 g)

Product details

Brand owner
JJ'S BAKERY
Category
Cakes, Cupcakes, Snack Cakes
Label serving
113 g
UPC / GTIN
011284003076

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, WATER, PALM OIL & FRACTIONATED PALM OIL, SUGAR, FOOD STARCH MODIFIED, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: VEGETABLE SHORTENING (PALM OIL, FRACTIONATED PALM OIL, MONO- & DIGLYCERIDES, POLYSORBATE 60), SALT, DEXTROSE, CITRIC ACID, PRESERVATIVES (SODIUM PROPIONATE, SODIUM BENZOATE, TOCOPHEROLS), CORN STARCH, SODIUM CITRATE, VEGETABLE SHORTENING (PALM OIL, FRACTIONATED PALM OIL, SOY LECITHIN), WHEAT FLOUR, DRIED EXTRACT OF MALTED BARLEY, CORN SYRUP SOLIDS, XANTHAN GUM, NATURAL FLAVOR, CALCIUM CARBONATE, AGAR-AGAR, ARTIFICIAL COLOR (YELLOW 5, YELLOW 6), MONO- & DIGLYCERIDES, SORBITAN MONOSTEARATE.

NutrientPer 100 gPer serving (113 g)
Calories363410
Protein2.6 g3.0 g
Total fat15.9 g18.0 g
Saturated fat8.0 g9.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate53.1 g60.0 g
Dietary fiber0.9 g1.0 g
Total sugars27.4 g31.0 g
Sodium460 mg520 mg
Calcium0 mg0 mg
Iron1.3 mg1.4 mg
Vitamin C0.0 mg0.0 mg

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Compare LIGHTLY GLAZED LEMON PIE DESSERT, LEMON PIE with CHERRY PIE, CHERRY

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

LIGHTLY GLAZED LEMON PIE DESSERT, LEMON PIE — Nutrition Facts | FoodFactsUSA