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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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LOW FAT FROZEN YOGURT

USDA FoodData Central · Branded · FDC ID 537177 · serving: 88 g (88 g)

Product details

Brand owner
Harris-Teeter Inc.
Category
Ice Cream & Frozen Yogurt
Label serving
88 g
UPC / GTIN
07203604213

Ingredients

NONFAT MILK, SUGAR, CORN SYRUP, NONFAT DRY MILK, COCOA PROCESSED WITH ALKALI, WHEY, CREAM, GUAR GUM, MONO- AND DIGLYCERIDES, CELLULOSE GUM, POLYSORBATE 80, CARRAGEENAN, LOCUST BEAN GUM, NATURAL YOGURT FLAVOR, YOGURT CULTURES, VITAMIN A PALMITATE.

NutrientPer 100 gPer serving (88 g)
Calories136120
Protein4.5 g4.0 g
Total fat2.8 g2.5 g
Saturated fat1.7 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol11 mg10 mg
Total carbohydrate23.9 g21.0 g
Dietary fiber0.0 g0.0 g
Total sugars18.2 g16.0 g
Sodium74 mg65 mg
Potassium167 mg147 mg
Calcium157 mg138 mg
Iron1.1 mg1.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

LOW FAT FROZEN YOGURT — Nutrition Facts | FoodFactsUSA