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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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LOW-FAT GREEK YOGURT BLENDED WITH COCONUT, COCONUT

USDA FoodData Central · Branded · FDC ID 831416 · serving: 150 g (150 g)

Product details

Brand owner
Chobani, Inc.
Category
Yogurt
Label serving
150 g
UPC / GTIN
818290012739

Ingredients

LOWFAT YOGURT (CULTURED PASTEURIZED NONFAT MILK, CREAM), WATER, EVAPORATED CANE SUGAR, COCONUT, FRUIT PECTIN, NATURAL FLAVORS, GUAR GUM, LOCUST BEAN GUM, LEMON JUICE CONCENTRATE. 5 LIVE AND ACTIVE CULTURES: S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDUS AND L. CASEI.

NutrientPer 100 gPer serving (150 g)
Calories100150
Protein8.0 g12.0 g
Total fat3.0 g4.5 g
Saturated fat2.3 g3.5 g
Trans fat0.0 mg0.0 mg
Cholesterol10 mg15 mg
Total carbohydrate10.0 g15.0 g
Dietary fiber0.7 g1.1 g
Total sugars8.0 g12.0 g
Sodium33 mg50 mg
Potassium133 mg200 mg
Calcium100 mg150 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Yogurt

Compare LOW-FAT GREEK YOGURT BLENDED WITH COCONUT, COCONUT with OIKOS, YOGURT, LEMON MERINGUE, LEMON MERINGUE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

LOW-FAT GREEK YOGURT BLENDED WITH COCONUT, COCONUT — Nutrition Facts | FoodFactsUSA