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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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LOW FAT YOGURT, STRAWBERRY

USDA FoodData Central · Branded · FDC ID 1187990 · serving: 85 g (85 g)

Product details

Brand owner
Meijer, Inc.
Brand
MEIJER
Category
Ice Cream & Frozen Yogurt
Label serving
85 g
UPC / GTIN
708820044906

Ingredients

NONFAT MILK, SUGAR, CORN SYRUP, STRAWBERRIES, STRAWBERRY PUREE, BUTTERMILK, CREAM, CORN STARCH-MODIFIED, WHEY, CONTAINS LESS THAN 2% OF MALTODEXTRIN, GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CELLULOSE GUM, CARRAGEENAN, CAROB BEAN GUM, NATURAL FLAVORS, CITRIC ACID, LACTIC ACID, ACETIC ACID, CULTURES, RED 40.

NutrientPer 100 gPer serving (85 g)
Calories153130
Protein3.5 g3.0 g
Total fat2.9 g2.5 g
Saturated fat1.8 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol12 mg10 mg
Total carbohydrate29.4 g25.0 g
Dietary fiber0.0 g0.0 g
Total sugars22.4 g19.0 g
Sodium59 mg50 mg
Potassium129 mg110 mg
Calcium115 mg98 mg
Iron0.0 mg0.0 mg

Similar foods in Ice Cream & Frozen Yogurt

Compare LOW FAT YOGURT, STRAWBERRY with VANILLA LOW FAT FROZEN YOGURT, VANILLA

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

LOW FAT YOGURT, STRAWBERRY — Nutrition Facts | FoodFactsUSA