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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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LOWFAT PLAIN YOGURT

USDA FoodData Central · Branded · FDC ID 2067724 · serving: 227 g (227 g)

Product details

Brand owner
Quality Products, Inc.
Brand
VERKA
Category
Yogurt
Label serving
227 g
UPC / GTIN
856904000246

Ingredients

GRADE A PASTEURIZED 2% LOWFAT MILK, NONFAT MILK SOLIDS. LIVE ACTIVE CULTURE: L. BULGARICUS, S. THERMOPHILUS, L. ACIDOPHILUS, BIFIDOBACTERIUM, AND L. CASEI.

NutrientPer 100 gPer serving (227 g)
Calories57129
Protein4.0 g9.0 g
Total fat1.8 g4.0 g
Saturated fat1.3 g3.0 g
Trans fat0.0 mg0.0 mg
Cholesterol7 mg16 mg
Total carbohydrate3.5 g8.0 g
Dietary fiber0.0 g0.0 g
Total sugars5.3 g12.0 g
Sodium75 mg170 mg
Calcium154 mg350 mg
Iron0.0 mg0.0 mg
Vitamin C1.1 mg2.5 mg

Similar foods in Yogurt

Compare LOWFAT PLAIN YOGURT with ORGANIC PLAIN GREEK YOGURT

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

LOWFAT PLAIN YOGURT — Nutrition Facts | FoodFactsUSA