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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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LOWFAT YOGURT

USDA FoodData Central · Branded · FDC ID 1650063 · serving: 225 g (225 g)

Product details

Brand owner
The Dannon Company, Inc.
Brand
DANNON
Category
Yogurt
Label serving
225 g
UPC / GTIN
036632013644

Ingredients

CULTURED GRADE A REDUCED FAT MILK, CANE SUGAR, WATER, CORN STARCH, STRAWBERRIES, CONTAINS LESS THAN 1% OF BANANA PUREE, FRUIT JUICE AND VEGETABLE JUICE (FOR COLOR), NATURAL FLAVORS, CAROB BEAN GUM, MILK CALCIUM, LEMON JUICE CONCENTRATE, VITAMIN D3.

NutrientPer 100 gPer serving (225 g)
Calories76171
Protein3.1 g7.0 g
Total fat1.3 g3.0 g
Saturated fat0.9 g2.0 g
Trans fat0.0 mg0.0 mg
Cholesterol4 mg9 mg
Total carbohydrate13.3 g30.0 g
Dietary fiber0.0 g0.0 g
Total sugars10.2 g23.0 g
Sodium44 mg99 mg
Potassium147 mg331 mg
Calcium111 mg250 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Yogurt

Compare LOWFAT YOGURT with LOW FAT YOGURT, STRAWBERRY BANANA

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

LOWFAT YOGURT — Nutrition Facts | FoodFactsUSA