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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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LOWFAT YOGURT

USDA FoodData Central · Branded · FDC ID 2025760 · serving: 170 g (170 g)

Product details

Brand owner
Auburn Dairy Products Inc.
Brand
YAMI
Category
Yogurt
Label serving
170 g
UPC / GTIN
011384160105

Ingredients

GRADE A PASTEURIZED MILK AND SKIM MILK, SUGAR, KOSHER GELATIN, NATURAL FLAVOR, LACTASE*, ANNATTO (FOR COLOR), CARAMEL COLOR, VANILLA EXTRACT, VITAMIN A PALMITATE, VITAMIN D3 AND LIVE ACTIVE CULTURES (S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDO. LACTIS, L. RHAMNOSUS. L. CASEI).

NutrientPer 100 gPer serving (170 g)
Calories71121
Protein4.7 g8.0 g
Total fat1.8 g3.0 g
Saturated fat1.2 g2.0 g
Trans fat0.0 mg0.0 mg
Cholesterol6 mg10 mg
Total carbohydrate9.4 g16.0 g
Dietary fiber0.0 g0.0 g
Total sugars8.8 g15.0 g
Sodium65 mg111 mg
Calcium147 mg250 mg
Iron0.0 mg0.0 mg
Vitamin C0.7 mg1.2 mg

Similar foods in Yogurt

Compare LOWFAT YOGURT with LOWFAT YOGURT, VANILLA

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

LOWFAT YOGURT — Nutrition Facts | FoodFactsUSA