LOWFAT YOGURT, CHERRY

Name: LOWFAT YOGURT, CHERRY — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1851168 · serving: 170 g (170 g)

Product details

Brand owner: Weis Markets, Inc.
Brand: WEIS QUALITY
Category: Yogurt
Label serving: 170 g
UPC / GTIN: 041497094691

Ingredients

CULTURED PASTEURIZED GRADE A LOWFAT MILK, SUGAR, BLACK CHERRIES, CORN SYRUP, MODIFIED CORNSTARCH, KOSHER GELATIN, NATURAL FLAVORS, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), CITRIC ACID, RED 40 AND BLUE 1. CONTAINS ACTIVE YOGURT CULTURES WITH L.BULGARICUS, S. THERMOPHILUS, BIFIDUS, L. ACIDOPHILUS, AND L. CASEI CULTURES.

NutrientPer 100 gPer serving (170 g)

Calories94160

Protein3.5 g6.0 g

Total fat0.9 g1.5 g

Saturated fat0.6 g1.0 g

Trans fat0.0 mg0.0 mg

Cholesterol6 mg10 mg

Total carbohydrate17.6 g30.0 g

Dietary fiber0.0 g0.0 g

Total sugars15.3 g26.0 g

Sodium47 mg80 mg

Potassium135 mg230 mg

Calcium88 mg150 mg

Iron0.0 mg0.0 mg

Vitamin C0.7 mg1.2 mg

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Compare LOWFAT YOGURT, CHERRY with PROBIOTIC STRAWBERRY BLENDED WHOLE MILK YOGURT, STRAWBERRY →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.