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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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LOWFAT YOGURT, KEY LIME PIE

USDA FoodData Central · Branded · FDC ID 1913403 · serving: 170 g (170 g)

Product details

Brand owner
Hiland Dairy Inc.
Brand
HILAND
Category
Yogurt
Label serving
170 g
UPC / GTIN
072060004489

Ingredients

CULTURED PASTEURIZED GRADE A LOWFAT MILK, SUGAR, HIGH FRUCTOSE CORN SYRUP, WATER, MODIFIED CORN STARCH, LIME JUICE CONCENTRATE, NATURAL FLAVORS, CITRIC ACID, MALIC ACID, SODIUM CITRATE, POTASSIUM SORBATE ( A PRESERVATIVE), TURMERIC COLOR, BULE #1, NONFAT DRY MILK SOLIDS, CORN STARCH AND GELATIN.

NutrientPer 100 gPer serving (170 g)
Calories100170
Protein4.1 g7.0 g
Total fat1.2 g2.0 g
Saturated fat0.9 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol6 mg10 mg
Total carbohydrate18.8 g32.0 g
Dietary fiber0.0 g0.0 g
Total sugars18.8 g32.0 g
Sodium62 mg105 mg
Calcium118 mg201 mg
Iron0.0 mg0.0 mg
Vitamin C0.7 mg1.2 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 170 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat2.01 g3%
Saturated fat1.5 g7%
Cholesterol10.2 mg3%
Sodium105.4 mg5%
Total carbohydrate31.99 g12%
Dietary fiber0 g0%
Calcium200.6 mg15%
Iron0 mg0%
Vitamin C1.19 mg1%

Similar foods in Yogurt

Compare LOWFAT YOGURT, KEY LIME PIE with LOWFAT YOGURT WITH MANGO

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.