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LOWFAT YOGURT, OREGON STRAWBERRY

Name: LOWFAT YOGURT, OREGON STRAWBERRY — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1905719 · serving: 227 g (227 g)

Product details

Brand owner: Tillamook County Creamery Association
Brand: TILLAMOOK
Category: Yogurt
Label serving: 227 g
UPC / GTIN: 072830030052

Ingredients

CULTURED PASTEURIZED GRADE A REDUCED FAT MILK, FRUIT BLEND (SUGAR, WATER, STRAWBERRIES, CORN STARCH, NATURAL FLAVOR, CITRIC ACID, FRUIT JUICE [COLOR]), MILK PROTEIN CONCENTRATE, CORN STARCH.

NutrientPer 100 gPer serving (227 g)

Calories88200

Protein5.3 g12.0 g

Total fat1.3 g3.0 g

Saturated fat0.9 g2.0 g

Trans fat0.0 mg0.0 mg

Cholesterol9 mg20 mg

Total carbohydrate14.5 g33.0 g

Dietary fiber0.0 g0.0 g

Total sugars12.3 g28.0 g

Sodium42 mg95 mg

Calcium154 mg350 mg

Iron0.2 mg0.4 mg

Vitamin C1.1 mg2.5 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 227 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat3 g4%

Saturated fat2 g10%

Cholesterol20.43 mg7%

Sodium95.34 mg4%

Total carbohydrate33.01 g12%

Dietary fiber0 g0%

Calcium349.58 mg27%

Iron0.36 mg2%

Vitamin C2.5 mg3%

Similar foods in Yogurt

Food (per 100 g)CalProteinSugar

COACH FARM, GOAT MILK YOGURT, VANILLA, VANILLA · The Coach Farm887.1 g6.5 g LOW FAT YOGURT, STRAWBERRY BANANA · Super Store Industries884.1 g12.3 g STRAWBERRY BLENDED GREEK NONFAT YOGURT, STRAWBERRY · Weis Markets, Inc.888.4 g13.2 g LALA, YOGURT, PEACH · Borden Dairy Company883.5 g12.9 g STRAWBERRY FRUIT ON THE BOTTOM LOWFAT YOGURT, STRAWBERRY · Meijer, Inc.882.9 g15.3 g MANGO FRUIT ON THE BOTTOM GREEK NONFAT YOGURT, MANGO · Ingles Markets Inc.888.2 g14.1 g MIXED BERRY FRUIT ON THE BOTTOM LOWFAT YOGURT, MIXED BERRY · Wakefern Food Corporation882.9 g14.1 g CC STRAW LF YGRT · GO-GURT883.5 g12.9 g

Compare LOWFAT YOGURT, OREGON STRAWBERRY with COACH FARM, GOAT MILK YOGURT, VANILLA, VANILLA →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.