LOWFAT YOGURT, VANILLA

Name: LOWFAT YOGURT, VANILLA — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1859989 · serving: 170 g (170 g)

Product details

Brand owner: Weis Markets, Inc.
Brand: WEIS
Category: Yogurt
Label serving: 170 g
UPC / GTIN: 041497094639

Ingredients

CULTURED PASTEURIZED GRADE A LOW FAT MILK, SUGAR, CORN SYRUP, MODIFIED CORN STARCH, KOSHER GELATIN, NATURAL FLAVORS, CITRIC ACID, SODIUM CITRATE, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS) AND ANNATTO (COLOR). CONTAINS ACTIVE YOGURT CULTURES WITH L. BULGARICUS, S. THERMOPHILUS, BIFIDUS, L. ACIDOPHILUS, AND L CASEI CULTURES.

NutrientPer 100 gPer serving (170 g)

Calories100170

Protein3.5 g6.0 g

Total fat0.9 g1.5 g

Saturated fat0.6 g1.0 g

Trans fat0.0 mg0.0 mg

Cholesterol6 mg10 mg

Total carbohydrate18.8 g32.0 g

Dietary fiber0.0 g0.0 g

Total sugars16.5 g28.0 g

Sodium56 mg95 mg

Potassium135 mg230 mg

Calcium88 mg150 mg

Iron0.0 mg0.0 mg

Vitamin C0.7 mg1.2 mg

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Compare LOWFAT YOGURT, VANILLA with OIKOS, YOGURT, LEMON MERINGUE, LEMON MERINGUE →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.