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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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LUIGI VITELLI, GRATED PARMESAN ROMANO CHEESE

USDA FoodData Central · Branded · FDC ID 2056661 · serving: 5 g (5 g)

Product details

Brand owner
Icco Cheese Co Inc
Brand
LUIGI VITELLI
Category
Cheese
Label serving
5 g
UPC / GTIN
071271611707

Ingredients

PARMESAN CHEESE (PASTEURIZED, CULTURED COW'S MILK, SALT, ENZYMES), ROMANO CHEESE (PASTEURIZED CULTURED COW'S MILK, SALT, ENZYMES), POWDERED CELLULOSE AND CORN STARCH (ADDED TO PREVENT CAKING), POTASSIUM SORBATE (ADDED TO PROTECT FLAVOR).

NutrientPer 100 gPer serving (5 g)
Calories40020
Protein40.0 g2.0 g
Total fat30.0 g1.5 g
Saturated fat20.0 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol100 mg5 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium1700 mg85 mg
Calcium1200 mg60 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Cheese

Compare LUIGI VITELLI, GRATED PARMESAN ROMANO CHEESE with GRATED PARMESAN CHEESE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

LUIGI VITELLI, GRATED PARMESAN ROMANO CHEESE — Nutrition Facts | FoodFactsUSA