MAC & CHEESE RECIPE BLENDS OF NEW YORK EXTRA SHARP CHEDDAR, AMERICAN, & SWISS CHEESES, MAC & CHEESE

Name: MAC & CHEESE RECIPE BLENDS OF NEW YORK EXTRA SHARP CHEDDAR, AMERICAN, & SWISS CHEESES, MAC & CHEESE — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2553475 · serving: 28 grm (28 g)

Product details

Brand owner: Dutch Farms Inc.
Brand: DUTCH FARMS
Category: Cheese
Label serving: 28 grm
UPC / GTIN: 091945109002

Ingredients

CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR]), PASTEURIZED PROCESS AMERICAN CHEESE (AMERICAN CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, CREAM, MILK FAT, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID [PRESERVATIVE CITRIC ACID, NATURAL FLAVORS), SWISS CHEESE (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES). ANTI-CAKING BLEND (POTATO STARCH, TAPIOCA STARCH, NATAMYCIN [A NATURAL MOLD INHIBITOR]).

NutrientPer 100 gPer serving (28 grm)

Calories393110

Protein21.4 g6.0 g

Total fat32.1 g9.0 g

Saturated fat17.9 g5.0 g

Trans fat0.0 mg0.0 mg

Cholesterol89 mg25 mg

Total carbohydrate7.1 g2.0 g

Dietary fiber0.0 g0.0 g

Total sugars0.0 g0.0 g

Sodium857 mg240 mg

Potassium71 mg20 mg

Calcium786 mg220 mg

Iron0.4 mg0.1 mg

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Compare MAC & CHEESE RECIPE BLENDS OF NEW YORK EXTRA SHARP CHEDDAR, AMERICAN, & SWISS CHEESES, MAC & CHEESE with PARMESAN SHREDDED NATURAL CHEESE, PARMESAN →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.