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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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MACAROON COOKIES

USDA FoodData Central · Branded · FDC ID 2439255 · serving: 28 g (28 g)

Product details

Brand owner
Hy-Vee, Inc.
Brand
HY-VEE
Category
Cookies & Biscuits
Label serving
28 g
UPC / GTIN
075450074253

Ingredients

UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN OIL AND/OR PALM OIL, CORN SYRUP, COCONUT, HIGH FRUCTOSE CORN SYRUP, LEAVENING (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, AMMONIUM BICARBONATE), SALT, CORN STARCH, ARTIFICIAL FLAVOR.

NutrientPer 100 gPer serving (28 g)
Calories429120
Protein3.6 g1.0 g
Total fat17.9 g5.0 g
Saturated fat5.4 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate67.9 g19.0 g
Dietary fiber0.0 g0.0 g
Total sugars25.0 g7.0 g
Sodium429 mg120 mg
Potassium54 mg15 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Cookies & Biscuits

Compare MACAROON COOKIES with MINI BROWN SUGAR OATMEAL COOKIES, MINI BROWN SUGAR OATMEAL

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

MACAROON COOKIES — Nutrition Facts | FoodFactsUSA