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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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MADELEINES

USDA FoodData Central · Branded · FDC ID 2038245 · serving: 19 g (19 g)

Product details

Brand owner
Smith's Food & Drug Centers Inc.
Brand
PRIVATE SELECTION
Category
Cookies & Biscuits
Label serving
19 g
UPC / GTIN
041573271503

Ingredients

UNSALTED BUTTER, SUGAR, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, VANILLA, SALT.

NutrientPer 100 gPer serving (19 g)
Calories526100
Protein5.3 g1.0 g
Total fat26.3 g5.0 g
Saturated fat18.4 g3.5 g
Trans fat0.0 mg0.0 mg
Cholesterol158 mg30 mg
Total carbohydrate52.6 g10.0 g
Dietary fiber0.0 g0.0 g
Total sugars31.6 g6.0 g
Sodium237 mg45 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Cookies & Biscuits

Compare MADELEINES with GLUTEN FREE GRAHAM STYLE COOKIES COATED IN DARK CHOCOLATE, CHOCOLATE HONEYGRAMS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

MADELEINES — Nutrition Facts | FoodFactsUSA