MANDARIN ORANGE SAUCE

Name: MANDARIN ORANGE SAUCE — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2068113 · serving: 57 g (57 g)

Product details

Brand owner: Cal Chefs, LLC
Brand: RALEY'S
Category: Oriental, Mexican & Ethnic Sauces
Label serving: 57 g
UPC / GTIN: 810264021044

Ingredients

WATER, ORANGE JUICE CONCENTRATE, BROWN SUGAR, RICE VINEGAR, ORANGE ZEST (ORANGE ZEST (ORANGE PEEL, SUGAR, NATURAL ORANGE FLAVOR), SHERRY WINE, LEMON JUICE, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, LACTIC ACID, SODIUM BENZOATE), CORN STARCH, CHICKEN BROTH (CHICKEN STOCK, NATURAL FLAVOR, SALT, SUGAR, YEAST EXTRACT), CHICKEN FAT, GARLIC, DRIED CHICKEN STOCK (CHICKEN STOCK, SALT), GINGER, SUGAR, LEMONGRASS, SALT, ONION, GARLIC, BLACK PEPPER, CHILI FLAKES, CELERY SALT.

NutrientPer 100 gPer serving (57 g)

Calories8850

Protein1.8 g1.0 g

Total fat1.8 g1.0 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate17.5 g10.0 g

Dietary fiber0.0 g0.0 g

Total sugars14.0 g8.0 g

Sodium596 mg340 mg

Calcium35 mg20 mg

Iron0.0 mg0.0 mg

Vitamin C8.4 mg4.8 mg

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Compare MANDARIN ORANGE SAUCE with MADRAS CURRY INDIAN SIMMER SAUCE, MADRAS CURRY →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.