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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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MAPLE YOGURT

USDA FoodData Central · Branded · FDC ID 1919000 · serving: 227 ml ( g)

Product details

Brand owner
Agri-Service LLC
Brand
PEQUEA VALLEY FARM
Category
Yogurt
Label serving
227 ml
UPC / GTIN
802630159154

Ingredients

PASTEURIZED WHOLE MILK, MAPLE SYRUP, NATA MAX, AND LIVE ACTIVE CULTURES INCLUDING STREPTOCOCCUS THERMOPHILUS, LACTOBACILLUS BULGARICUS, LACTOBACILLUS ACIDOPHILUS, LACTOBACILLUS CASEI, BIFIDOBACTERIUM SPP.

NutrientPer 100 gPer serving
Calories88
Protein3.1 g
Total fat2.6 g
Saturated fat1.8 g
Trans fat0.0 mg
Cholesterol11 mg
Total carbohydrate12.8 g
Dietary fiber0.0 g
Total sugars11.9 g
Sodium42 mg
Calcium110 mg
Iron0.2 mg
Vitamin C0.5 mg

% Daily Value

our calculation

Share of the FDA Daily Value per 100 g. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat2.64 g3%
Saturated fat1.76 g9%
Cholesterol11 mg4%
Sodium42 mg2%
Total carbohydrate12.78 g5%
Dietary fiber0 g0%
Calcium110 mg8%
Iron0.16 mg1%
Vitamin C0.5 mg1%

Similar foods in Yogurt

Compare MAPLE YOGURT with COACH FARM, GOAT MILK YOGURT, VANILLA, VANILLA

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

MAPLE YOGURT — Nutrition Facts | FoodFactsUSA